Rice Cookers

Rice-a-Roni in a Rice Cooker

Rice-a-Roni in a Rice Cooker
Written by Jules Whitman

Can you make Rice-a-Roni in a Rice Cooker? The answer is yes! A rice cooker can make Rice-a-Roni fantastic, but it's crucial to note that this method may not always produce the perfect texture or flavor.

Rice-a-Roni, a combination of Rice, pasta, and spices, has been a popular convenience food in America since the 1950s. 

It's a comforting dish that reminds many of their childhood meals and offers a quick and easy way to get a hearty meal. 

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How to Cook Rice-a-Roni in a Rice Cooker

Rice-a-Roni in a Rice Cooker

You can have a delicious bowl of Rice-A-Ron with a few simple steps anytime and anywhere.

Before you begin, gather all the necessary ingredients.  

The ingredients include; 

  • Long-Grain White Rice, 
  • Orzo pasta, 
  • Water, 
  • Onion Powder, 
  • Chopped Onion (Optional), 
  • Shredded Cheddar Cheese, And 
  • Butter Or Margarine. 

Once all the ingredients are set, rinse the Rice with cold water till it's clear, then mix it with the other ingredients.

Next, pour the mixture into the rice cooker or slow cooker. Mix with a wooden spoon to evenly distribute all the ingredients. 

Set the temperature low and cook for 6 to 8 hours, or set the temperature to high for a shorter cooking time. 

Finish the dish by stirring in Parmesan cheese, and voila! Your perfect bowl of Rice-A-Roni is ready to be served.


You can get a box of rice-a-roni from any store instead of making it from scratch. Here is how to make store-bought rice a roni in a rice cooker:

  1. Empty the contents of the Rice-a-Roni box, including the seasoning packet, into the rice cooker.
  2. Include all the required ingredients mentioned in the instructions except water. Adjust the measurements accordingly.
  3. Mix the ingredients well and spread them evenly at the bottom of the rice cooker's pot.
  4. Add enough water so that when you touch the top of the rice with your pointer finger, the water level reaches your first knuckle. This water is ideal for cooking rice (approximately one inch above the rice).
  5. Turn on the rice cooker using the white rice setting. Once it beeps, the cooking process is complete. Stir the cooked Rice-a-Roni and serve.

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Using a Stovetop to Cook Rice-a-Roni

Rice-a-Roni is a classic comfort food that can be easily made on the stovetop. It's a dish loved by kids and adults because of its perfect blend of Rice, pasta, and seasoning. 

Here are the steps for perfect rice-a-Roni every time:

  • Start by cooking the pasta and Rice in different pots according to the instructions on the package. 
  • Once both are cooked, combine them in a separate pot along with the seasoning packet. Mix everything well with water or broth to achieve the desired consistency.
  • Add water to an empty pan, then mix in the seasoning. Heat the mixture to a boil, then set the temperature to low to prevent other ingredients from getting cooked too quickly. 
  • Add all the main ingredients and cover the pan with a tight lid, ensuring no steam can escape.
  • Let it boil for 15 minutes on low heat, ensuring nothing burns at the bottom. 
  • Stir the mixture to distribute the heat evenly. Please keep it on the stove for 2 minutes, then turn off the heat.
  • Let the mixture sit for 5 minutes before serving. This allows the flavors to meld together. Finally, serve it on plates or dishes. 
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People Also Ask 

What is the Reason Rice A Roni Comes Out Mushy?

Rice A Roni can come out mushy if you use too much water. Using the recommended amount of water is vital to avoid this issue. Avoid adding water to the Rice before boiling it.

What Time Does it Take to Cook Rice A Roni?

The cooking time for Rice A Roni varies, but it's generally quick and easy. It should take around 15 to 20 minutes to cook Rice A Roni.

How Much Water Is Needed For Rice A Roni?

For perfect Rice A Roni, it's recommended to use two cups of water for every cup of Rice Roni. This ensures the rice cooks properly and doesn't become too dry or mushy.

How Can I Make Perfect Rice A Roni?

To make perfect Rice A Roni:

  • Combine all the ingredients (Rice, pasta mix, butter, or margarine) in a large skillet.
  • Cook the mixture over medium heat until it becomes golden brown.
  • Cover it and set the heat to low, and let it cook for at least 15 minutes to make the rice tender.
  • Serve and enjoy!

Why is My Rice A Roni Hard?

If your Rice A Roni turns out hard, it may be because the temperature needed to be lowered or there needed to be more water.

To solve this issue, use a 1:1.5 ratio of Rice to water and set the temperature to low.

Can Boxed Rice Be Cooked In A Rice Cooker?

Yes, it is cooked in a rice cooker. When choosing a rice cooker for boxed Rice, consider the size of the pot or pan used and the number of cooked cups.

Can Pasta Roni Be Cooked In A Rice Cooker?

Yes, you can easily make Pasta Roni in a rice cooker. It is the quick and easy meal option that will only take up a little space in your kitchen.

Can Near East Rice Pilaf Be Cooked In A Rice Cooker?

Yes, Near East Rice Pilaf can be cooked perfectly in a rice cooker. It's a simple and delicious option for a quick and easy meal.

Can Rice Be Flavored In A Rice Cooker?

Adding spices to cooked Rice in a rice cooker is not recommended because the risk of contamination is high. 

Certain spices like ginger, cinnamon, and cloves can be harmful if ingested in high quantities.

Can I Put Seasoning In My Rice Cooker?

Yes, you can put seasoning in your rice cooker if the pot or pan accepts spices and your food processor or blender is compatible with the type of spice you're using. Always follow the manufacturer's instructions carefully.

Should I put Butter in a Rice Cooker?

Rice cookers are designed to cook Rice and can turn water into a thick gruel that can be eaten like oatmeal, quinoa, or risotto.

Adding butter to the rice cooker to add flavor is possible, but it is unnecessary.

Should You Salt the Water When Cooking Rice?

It is common to add salt to the water when cooking Rice to enhance the flavor. However, it's not necessary and depends on your personal preference.

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Wrapping Up

Rice A Roni is a versatile dish that can be used as inspiration for other meals. The cooking process is quick, simple, and easy, making it a great addition to any meal.

Whether you cook it in a rice cooker or stovetop, Rice A Roni is a fantastic rice dish that will be a hit on your table.

If you want to add more flavor and texture to Rice A Roni, you can experiment with different ingredients to make it your own.

Despite its simplicity, this dish can be elevated with just a few additional ingredients.


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About the author

Jules Whitman